Further Studies found! Hotel Management Diploma | Hotel Management courses
3 YEAR DIPLOMA

SAQA ID: 96710 | NQF LEVEL: 6 | CREDITS: 360

ABOUT THE PROGRAMME

The Diploma in Hospitality Management programme aims to equip you with knowledge, skills, values and attitudes that will enable you to be confident and independent, to contribute responsibly to economic reconstruction, development and growth, and to adapt and survive in an economically complex world.

After three years of intensive training, the you will be fully capable of functioning as a Hospitality Industry Manager, meeting the high standards and the requirements set by the hospitality industry. This programme will enable you to be in demand both nationally and internationally.

STUDY OPTIONS

This programme is offered full-time

WHO SHOULD ENROL FOR THIS PROGRAMME?

Individuals who:

  • wants to follow a career in the hospitality industry, regardless of age
  • like the ever-changing nature of this industry and do not want to be limited to time and location
  • see human interaction and customer service as a challenge

ADMISSION REQUIREMENTS

NSC (National Senior Certificate) (Gr 12) with admission to Diploma studies or NC (National Certificate) (Vocational) with the minimum requirements for entrance to Diploma studies, as specified by UMALUSI.

CURRICULUM

YEAR 1

  • Hospitality Operations
  • Culinary Studies - Theory and Practical
  • Food and Beverage Management
  • Business Management
  • Events Management - Theory and Practical
  • Safety and Nutritional Planning

YEAR 2

  • Hospitality Operations
  • Culinary Studies - Theory and Practical
  • Food and Beverage Management
  • Business Management
  • Hospitality Legislation

YEAR 3

  • Hospitality Operations
  • Culinary Studies - Theory and Practical
  • Food and Beverage Management
  • Human Resource
  • Financial Management

NOTE: CENTURION ACADEMY (PTY) LTD RESERVES THE RIGHT TO MAKE CHANGES TO THE PROGRAMME SYLLABUS AND ADMISSION REQUIREMENTS IN ACCORDANCE WITH LEGISLATIVE PRESCRIPTIONS, WITHOUT PRIOR NOTIFICATION AND WITHOUT FURNISHING REASONS THEREFORE.

COMPULSORY COURSES


  • Micros Fidelio (Hotel Booking System)

OPTIONAL COURSES

  • Introductory Wine Course (CWA)
  • First Aid Course (Level 1)
  • Bartending Course

WORK INTEGRATED LEARNING

Year 1: 200 hours practical work experience.
Year 2: 400 hours practical work experience.
Year 3: 900 hours experiential learning in the industry during the last 6 months of the year.

CAREER OPPORTUNITIES

  • Hotel Manager
  • Guest House Manager
  • Lodge Manager
  • Food and Beverage Manager
  • Banqueting Manager
  • Catering Manager
  • Rooms Division Manager
  • Front Office Manager
  • Events Manager
  • Entrepreneur

FURTHER STUDY OPPORTUNITIES

  • Admission subject to approval from the training institution

Click here to make an enquiry or connect with a Student Advisor
READ OUR PRIVACY POLICY

Registered with the Department of Higher Education and Training as a private higher education institution under the Higher Education Act, No. 101 of 1997. Registration no. 2001/HE07/003.
Provisionally registered as a private college in terms of Section 31(3) of the CET Act and regulation 12(4)(b) to offer the Report 191/190 part.
Registration no: 2016/FE07/006.
CENTURION ACADEMY (PTY) LTD. 1999/024870/07

© Centurion Academy | Designed by Beetle Inc